Cooking On Weber Charcoal Grill

Weber 10020 Smokey Joe 14-Inch Portable Grill

by Weber
List price: $39.99 Price: $29.99 Buy Now

  • The Weber Smokey Joe charcoal grill is an ideal portable grill for cookouts, tailgate parties, and car camping
  • The glass reinforced nylon handle allows you to easily remove the lid as needed
  • The cooking grate measures 14-1/2-inch diameter and is triple nickel-plated

Product description

If you want to grill in the wild, at the shore, or wherever the party is happening, then you're in luck. Weber Go-Anywhere Grills live up to both their name and their fame: Weber quality in a portable package.

Perfect for cookouts, tailgate parties, and car camping, Weber's Smokey Joe Silver grill is the classic traveling grill. With its 14-1/2-inch-diameter grate, the Smokey Joe Silver easily cooks three steaks at a time or twice as many burgers. The porcelain-enameled bowl and lid resist rust and deliver even heat. To top it off, Weber throws in a 31-page owner's guide filled with cooking tips and time-tested recipes for grilling everything from pork chops to bratwurst to Cornish hens.

Weber 14401001 Original Kettle Premium Charcoal Grill, 22-Inch, Black

by Weber-Stephen Products LLC
Price: $149.00 Buy Now

  • Rust-resistant aluminum damper and two glass-reinforced nylon handles with tool hooks
  • 22-inch diameter porcelain-enameled bowl and lid with a cooking area of 363 square inch
  • Aluminized steel One-Touch cleaning system with removable, high-capacity, aluminum ash catcher

Product description

Featuring 363 square-Inch of cooking space, the Weber Original Kettle consists of a heavy-gauge porcelain-enameled lid and bowl for durability and long grill life. The grill features a factory assembled stainless steel One-Touch cleaning system, a hinged cooking grate and a removable high-capacity ash catcher to make indirect grilling easier. The built-in lid thermometer allows you to monitor your grill's temperature and the bowl handle includes an integrated tool hook for easy and convenient storage. Lid handle features a heat shield for comfort and legs have a spring clip/push pin system for easy assembly.

How to cook steak on a Weber Charcoal Grill

learn to cook pleasurable steak in a weber BBQ.

Sites on a related topic

Grilling in Santiago, Chile with Merkén & Los Gringos Amables

It is mainly a wholesale market where the Chilean farms sell fresh fruits and vegetables to smaller vendors (who often truck the produce right back out of Santiago to another big apple). Before dawn, the trucks arrive with their precious produce to be auctioned (at around 4 AM). Later, as the stocks decrease, some producers start selling in smaller quantities to blas consumers.

Source: KA-Ranch BBQ Company
webers charcoal grilling the art of cooking with live fire
webers charcoal grilling the art of cooking with live fire

Media > Books

All pages and cover are intact. Spine and/or cover may show signs of wear. Some page edges show chipping. Some peeling and/or curling is on the cover. Edge rips are on the cover or spine. This book is slightly bent. ~ Goodwill Industries of Greater Grand Rapids, Inc. is a non-profit organization dedicated to changing lives and communities through the power of work.


Weber's Way To Grill
Weber's Way To Grill


Everything a griller wants to know in the most complete grilling technique book ever: Five keys to grilling great steak The right way with baby back ribs What to do when flare-ups happen The way to smoke a turkey Five secrets for perfect fish every time Simple ways to check for doneness Getting great results with your smoker The way to handle foods that stick Working burger magic every time Over 1,000 step-by-step photos More than 160 delicious new recipes Dozens of rubs, sauces, marinades, and more What is Weber's Way to Grill? Well, first of all, it is not just one way to grill. It is not about absolute right and wrong when it comes to issues like gas versus charcoal, direct versus indirect heat, or grilling with the lid on or off. Webers Way to Grill includes and embraces any way to grill so long as it works. And what works best is paying attention to culinary details. There is a big difference between winging it and paying attention. Thats the point of Weber's Way to Grill. That's why this book includes so many how-to photographs and explanatory captions and detailed recipes. The emphasis here is on paying close attention. Its about learning how and why certain ways work well, so that you can move beyond the limits of winging it. Great taste lies in the details. Just pay attention and enjoy a new level of grilling success.


Bing news feed

Paisley Route Products Releases Practical Grilling Accessory for Tailgating Party Hosts - 03/08/15, via News Wire

The BBQ grill mats are non-project smooth surface that works on all types of grills, including electric, charcoal ... ve been cooking outdoors for over 50 years and think it's the greatest invention since the gas grill. I use it at home on my Weber Genesis ...

Playing with last fire - 02/19/15, via The Vancouver Sun

I was invited to three or four barbecues a week,” recalls the chef-tutor at The Dirty Apron Cooking ... Clive, grill specialist at the Weber Grill Academy in Vaughn, Ont. “I know personally it’s a nostalgic thing. When charcoal gets going ...

Weber Q Telephone Changes The Way You See Grilling - 02/17/15, via Gnomes National News Service

VAUGHAN, ON, Feb. 17, 2015 /CNW/ – Weber-Stephen Canada Co., a subsidiary of Weber-Stephen Products LLC, the on cloud nine’s leading manufacturer of outdoor gas and charcoal ... grill,” added Larez. FEATURES: The Q 1200 gas grill has 189 square inches of ...


  1. Grill Skills - Smoking on a Charcoal Grill | Smoking on a charcoal grill is quite easy to do, especially if you are already comfortable grilling with indirect heat. Begin by filling a chimney starter about one ...
  2. Pizza stone on a Weber charcoal grill [moved from Home ... I bought the pizza stone made by Red Sky specifically for the Weber kettle. It's a artistic stone and it's rated to over 2000 degrees. The one problem making ...
  3. Grill Skills - Crooked Cooking | In this barring Weber Grill Skills video, we’ll show you how to use a chimney starter to safely and easily prepare your charcoal grill for indirect cooking.
passionate salmon grilled on a cedar plank
passionate salmon grilled on a cedar plank
Woodley’s Beget Famous Salmon Herb Marinade 3 Tbsp. extra virgin olive oil 1 Tbsp. fresh thyme, chopped 1 Tbsp. untried oregano, chopped (sprigs, too) Sprigs of rosemary – have to use them if they are in your garden ¼ cup dry white whine juice from 2-3 limes / or slices 2 Tbsp fresh parsley. Chopped 1 ~15-inch alder or cedar grilling timber 4 6-8 ounce fillets but can support what will fit on your plank Soak the planks overnight if you get your act together. Even an hour should be fine. Get the grill heated to about 400 degreed. Put the planks out there for about 3 minutes and spin them over for 3 more. They will be producing some smoke which will be a welcome memory should you have transitioned recently from charcoal/wood to gas. Put the salmon right on the planks and cook about 10 minutes. One of the best fish I’ve in any case tasted from the grill!
Photo by woodleywonderworks on Flickr
Kettle Roto
Kettle Roto
Today was an light day, so I decided to rotisserie a chicken on the kettle. I stuffed the cavity with fresh basil and lime and then used the same rub and sauce I used on the grilled wings earlier in the week. Wonderful.
Photo by Another Pint Please... on Flickr
Grilling Out - #46
Grilling Out - #46
5/31/11 365 Defiance, Grilling hamburgers and hot dogs outside on a hot day off. Canon EOS 60D
Photo by Patrick DB on Flickr
Cooking on a Weber Charcoal Grill
Cooking on a Weber Charcoal Grill
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Weber Charcoal Go-Anywhere Grill
Weber Charcoal Go-Anywhere Grill
Charcoal Grill
Charcoal Grill

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